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To Try: Homemade Chewy Granola Bars

  A box of Kashi chewy granola bars runs more than $4.00 where I live.  Surely one could make them at home for pennies on the dollar, and they’d probably taste better, too.  Here’s one recipe I’m...

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What to do with Your Farmer’s Market Tomatoes

Are those shiny red orbs taunting you from the windowsill?   (I know you’d never put them in then  fridge, right)?  Well, you’re in luck.  Here’s the perfect snack to enjoy them at the height of their...

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Liptauer (Savory Paprika Cream Cheese Spread)

Years ago (more than I care to admit), I was an exchange student in Vienna, Austria. It was there I had my first kiss, my first martini, and my first taste of Liptauer. It’s hard to say which of these...

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Pumpkin Bars

“Did a bad, bad thing…” Every single time I think about these pumpkin bars, the chorus from that Chris Isaak song runs through my head.  I’m not kidding. Don’t make these. You won’t be able to stop...

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Banana Bars

I won’t say too much about these bars, other than that they are delicious.  You already know that soft, fluffy baked goods drizzled with cream cheese icing are my Kryptonite.  The next time you have a...

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